Dressed to Kilt: Our favourite looks from the celebrity fashion show

The celebrity ‘Dressed to Kilt’ fashion show dazzled audiences in Toronto on Saturday, National Tartan Day. This year’s event was the first to take place on Commonwealth soil and brought together top designers, influencers and cultural enthusiasts from around the world. For the first time ever in the event’s history, Dressed to Kilt was held…

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Recipe: A Taste of Café Canna

As featured in our May edition of Scottish Field, Café Canna is one of the remotest restaurants in Britain. Owner Gareth Cole shares one of his favourite recipes from his new book, Café Canna: Recipes from a Hebridean Island (published by Birlinn).  Gareth says: ‘This dish is our take on one of the finest curries out there…

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Photo Essay: Dunbar’s Close

Did you know that there is a secret garden, hidden right in the heart of Edinburgh? Photography intern Rachel Bolton pops along to see what she can find… I visited Dunbar’s Close, one of Edinburgh’s best kept secrets – a small, yet beautiful garden that looks onto Calton Hill and the Observatory. Shooting mostly on…

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Photo Essay: Corner on the Square, Beauly

Corner on the Square may seem like any other delicatessen, but why is it that people all over the country flock to visit? Even the Hebridean Baker has been to experience this place first-hand. Photography intern Rachel Bolton heads to the deli to see what all the fuss is about Established in 2003, Corner on…

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Arts & Antiques: Under the spotlight

Our nation is brimming with talented artists and fascinating auction houses. So, we’ve put some top auctioneers and gallery owners under the spotlight and asked them for their ‘most unusual’ and ‘most expensive’ sale items. Here are some of our favourites… David Reid Owner of Ballater Gallery The first part of David’s business life was…

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Six by Nico to open three new venues in Glasgow next year

Six by Nico bosses have revealed plans to open three new venues in Glasgow next year. Chief executive and founder Nico Simeone confirmed the ambitious plans which includes a £3m investment as well as the three new ventures. The plans will include a new flagship Six by Nico Glasgow restaurant in Merchant City, which will…

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TOP TIPS FROM CELEBRITY CHEF NICK NAIRN

After a three-year hiatus, celebrity chef Nick Nairn is back with a new state-of-the-art cook school. Rosie Morton joins him for a masterclass and shares some of Chef’s top tips for keeping a cool head in a hot kitchen… THE last three years have been unfathomably trying for restaurateurs, but few bear quite as many…

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Top private dining rooms around Scotland

We take a look at some of the top private dining rooms around Scotland.    Fhior Launching this December, this Edinburgh restaurant is hosting a series of supper clubs by acclaimed chef patron, Scott Smith. Taking place each Saturday evening in the restaurant’s revamped private dining room, the supper club called Mixtapes, will be available…

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DAME MARY BERRY’S HIGHLAND CHRISTMAS

NATIONAL treasure Dame Mary Berry is returning to her roots in Bonnie Scotland for a Christmas TV special. Travelling through the Highlands on the ultimate winter break, the Queen of cakes serves up a decadent festive feast in her new BBC programme, Mary Berry’s Highland Christmas. Throughout the 60-minute special, the acclaimed food writer, cook…

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