Delicious scallops with smoked salmon fritters

As a child Steve McCallum would spend time on the west coast of Scotland with his uncle, a lobster fisherman in Tarbert, bringing in the creels and aquiring a taste for fresh food. ‘I still have a fondness for those early memories of eating fish and shellfish, especially the difference it makes to eat something…

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Exclusive new Bowmore release is just a click away

In today’s world of e-commerce, we’re used to shopping online and having our goods delivered within days – if not hours. A Scotch whisky is now working in partnership with shopping giant Amazon, by offered limited stocks of an exclusive whisky. Bowmore Islay Single Malt Scotch Whisky has announced the release of Bowmore 19yo, a…

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Pick a pumpkin – there’s 7000 to choose from

When you think of vegetables growing in Scottish fields, one that you wouldn’t immediately expect to find are pumpkins. But, in a corner of Stirlingshire, more than 7000 pumpkins have been grown across four acres of land at Arnprior Farm in a variety of sizes, perfect for Halloween, making hearty soups or for autumn decoration.…

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Genesis of a charity success brewing story

Two Scots are behind a charity project that sees money go to great causes every time someone drinks their beer. Alan Mahon and Josh Littlejohn are behind craft beer BrewGooder, with profits going to fund clean water projects in developing countries. Their work has already raised huge sums, and we turn back the clock to…

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Studio prepares host new display of print art

The Glasgow Print Studio is set to open a new exhibition this Friday. Among those displaying their work are Timorous Beasties, Martin Boyce, Annis Fitzhugh, Claire Forsyth, Michael Fullerton, Ilana Halperin, Jim Lambie, John Mackechnie, Scott Myles, Jim Pattison, Toby Paterson, Ciara Phillips, Carol Rhodes, Murray Robertson, Lucy Skaer, Tony Swain, Jane and Louise Wilson,…

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Mackie’s had it licked this summer – home and abroad

A Scottish ice cream firm has broken a sales record which has stood for 30 years after the long, hot summer. Luxury ice cream was the nation’s choice of sweet treat over the summer months with Mackie’s of Scotland breakings its record for sales and production. They have reported a total of 3,647,534 litres of…

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Prepare your skin for the change of season

Lynsey Baird, manager of Edinburgh’s Yuu Beauty shares her top tips to ensure that you and your skin are ready for the change in seasons and continue to look your best as summer fades and autumn kicks in. 1. Now that autumn is here, it’s important to take care of your skin. If you have…

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Driver Susie Wolff racing home to Scotland

Scottish female racing driver Susie Wolff MBE is returning to her home town of Oban next week for a fundraising gala celebrating the 25th birthday of Atlantis Leisure. An Evening with Susie Wolff and Friends also features paralympic champion in hand-cycling Karen Darke, Oban’s Scottish women’s rugby international Abi Evans, and motorcycle road racing driver…

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Start now to add colour to your spring garden

The autumn nights may be drawing in, but now is the ideal time to get outside and sow the seeds of success for a vibrant garden next spring. The traditional sight of daffodils certainly brings some sunshine cheer, but why not mix up the go-to spring flower with these beautiful bloom ideas from Dobbies Garden…

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The summer when wine drinkers chose a rosé

A leading Scottish based wine merchant has reported record rosé wine sales following this summer’s heatwave. Latest figures from L’Art du Vin  suggest that Scots are preferring a more dry and elegant rosé, most common in Provence varieties that lends itself better to food and can be easily paired with summery dishes. L’Art du Vin’s…

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