Posts Tagged ‘The Macallan’
What’s up with whisky: A Tale of Two Elchies
Mark Littler returns with his monthly look at the world of whisky auctions. WELCOME back, and welcome to September. This month we come to you with tales of the Elchies as we chat about the split that is appearing in the whisky bottle market. As we begin autumn, there are signs of softening across areas…
Read MoreWhisky new releases: Glenturret, Tullibardine, and more
Peter Ranscombe rounds up the latest whisky releases from Scotland’s distilleries and bottlers. GLENTURRET has added whiskies at either end of the age spectrum to this year’s core range. A seven-year-old single malt is joined by a 25 year old and a 30 year old. It’s seven-year-old peat smoke is aged in American oak casks…
Read MoreWhat’s up with whisky: June’s review
Mark Littler returns with his monthly look at the world of whisky auctions. WELCOME back. It’s been a month of highs, with plenty to talk about in the world of whisky investing. Last month we signed off with speculation about The Macallan jubilee bottling and, against all expectations, it is now pretty fair to assume…
Read MoreA Week in Whisky: Taking ‘Precious Time’
Peter Ranscombe takes another light-hearted look at the world of whisky… FEW photographers or directors can compare with David Eustace. He’s long been a firm favourite with Scottish Field readers, whether it’s for his celebrity photos or his more arty work. Now, he’s turned his lens on Balblair distillery in Easter Ross. Eustace was commissioned…
Read MoreMacallan expression celebrates the joy of New York
The Macallan has released Distil Your World New York, a single malt whisky and documentary that capture the essence of one of the most iconic cities in the world. Crafted by The Macallan Whisky Maker Polly Logan in collaboration with the Roca brothers, owners of El Celler de Can Roca, twice named Best Restaurant in…
Read MoreWhat’s up with Whisky: March Madness
Welcome to our new whisky column where we will be discussing the secondary whisky market. As well as insights into the market we will be giving you a roundup of key auction results, record setting bottles, trends and chatting about when something particularly mad happens. Speaking of which, let’s get the bottles rolling with some…
Read MoreMacallan 78 year old sells at auction for £79,300
A bottle of one of the oldest known Macallan Scotch Whisky ever produced – The Macallan-78 year old – sold for £79,300 at Bonhams Whisky sale in Edinburgh on Thursday, 10 March. The pinnacle of Macallan’s Red Collection, the bottle was numbered 133 out of a limited edition and came in its original oak and…
Read MoreWhisky icon to spearhead new luxury hotel collection
A Scotch whisky icon is creating a new range of drinks for a luxury hotel. With almost a quarter of a century of experience in the Scotch industry, Sarah Burgess is embarking on a new role developing a luxury lifestyle collection at one of the world’s oldest whisky hotels. Sarah’s back catalogue is an impressive…
Read MoreMacallan’s 81-year-old dram available for £92,000
The Macallan has unveiled The Reach, a limited edition 81-year-old dram of just 288 decanters, costing £92,000 each. Crafted during the Second World War in a period of increasing hardship, The Reach was laid to rest in 1940 before The Macallan was compelled to close its doors for the first time in its history. Its…
Read MoreFine and rare whiskies going under the hammer in Glasgow
More than 300 lots of fine whiskies, wines and other spirits are going under the hammer in Glasgow later this month. McTear’s is holding a Whisky: Fine and Rare sale on Friday, January 21, at 10.30am, when they have 337 lots for sale. Leading the way is the instantly recognisable Black Bowmore 1964 First release…
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