Posts Tagged ‘whisky’
Tullibardine launches first tasting pack
A DISTILLERY has launched its first tasting pack, featuring whiskies flavoured using different types of cask. Tullibardine has assembled 50 millilitre samples of the four whiskies in its signature range. Its “Sovereign” single malt is matured in former bourbon whiskey casks, while the other three whiskies in the pack spent time at the end of…
Read MorePlans for Benbecula distillery unveiled
ISLANDERS could soon be sipping a locally-made whisky instead of collecting bottles from the beach if plans for a distillery on Benbecula are given the go-ahead. Father-and-son team Angus A MacMillan and Angus E MacMillan, who set up the Uist Distilling Company, will submit plans for a £6.5 million unit at Gramsdale. They say the…
Read MoreOrganic distillery fills ‘Hope lies in dreams’ casks
A DISTILLERY on the Morvern peninsula is marking 2020 by launching 60 limited edition casks. Nc’nean, named after the Gaelic queen of the spirits, will stencil each of the barrels with the phrase “Hope lies in dreams” to mark the coronavirus pandemic and its impact. The casks will be filled with spirit distilled this year.…
Read MoreScots dream of parks, history and Outlander as tourism and hospitality reopen
GARDENS, views and television series Outlander are just some of the themes about which Scots have been dreaming during lockdown, according to the early results of tourism agency VisitScotland’s #HameTownTourist campaign. As many of Scotland’s restaurants, bars and tourist attractions begin to reopen today, the marketing bureau has shared some of the social media posts…
Read MoreWhisky casks go digital
RESEARCHERS at the University of Strathclyde have developed a computer simulation to help whisky distillers fill their casks without spilling any spirit. As well as the computer program, the engineers built a cask-filling test rig and achieved 99% consistency when filling a 200-litre cask in less than one minute. Inconsistent cask filling can lead to too…
Read MoreWhyte & Mackay clocking up 29,000 miles for charity
WORKERS at whisky maker Whyte & Mackay aim to walk, run, row and cycle almost 29,000 miles at home to raise cash for charities. They are trying to raise £50,000 over the next eight weeks for good causes, including the Scottish Association for Mental Health (SAMH). As well as employees from the UK, funds will…
Read MoreMexico’s first whisky reaches Scotland
A NEW whisky will hit Scotland next month – and it comes from Mexico. Abasolo is the first Mexican whisky to go on sale in the UK. It’s made from Mexican corn and was produced in the Central American country’s first purpose-built whisky distillery. Destileria y Bodega Abasolo is one of the highest in the…
Read MoreWhisky barrel-aged beers turned into cocktails
BARTENDER Dillon Barrie has created eight cocktails using four of The Clan Brewing Co’s craft beers that have been aged in single malt whisky casks. Barrie, who set up cocktail events and hospitality consultancy firm Raise The Bar Glasgow in 2018, has posted his recipes for the cocktails on his social media channels and those…
Read MoreGleneagles unveils plans to reopen
ONE of Scotland’s most famous hotels will fling open its doors once more on 15 July. The Gleneagles Hotel in Perthshire is introducing a flexible booking policy that will allow guests to rearrange their stay at short notice while the coronavirus pandemic continues. Gleneagles, which opened as a railway hotel in 1924, said it had…
Read MoreCovid cocktail culture: pour yourself a wee ‘Quarantini’
Peter Ranscombe dusts off his cocktail shaker to put the ‘Quarantini’ drinks box from Keep Edinburgh Thriving through its paces. IN YEARS to come, we’ll all look back on 2020 and ask each other one question: “Do you remember the last drink you had in a bar before lockdown began?” For me, it was a…
Read More