TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Review: Hotel du Vin, Newcastle

Review: 111 by Modou

Elis Elliot is swept away by both the food and the heart-warming story at 111 by Modou in Glasgow. SELDOM have I dined in a...
The house was built in 1752 by Richard Oswald, a Glasgow Tobacco Baron.

REVIEW: Cavens Country House

A trip to the south west of Scotland proved a welcome break from city life for Rosie Morton...  Carpe diem. Two words we’ve heard countless...
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Review: The Harbour Cafe, Elie

Wet weather didn't put off Stephanie Abbot when she visited The Harbour Cafe at Elie in Fife. SPENDING any amount of time by the sea has...
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Review: Vango Palm Air Low Awning

MAKING the most of the last few weekends of summer is sure to be front and centre in the minds of many campers and campervaners...
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NHS heroes enjoy weekend hotel stays

MORE than 380 health service workers and their families stayed at Crerar Hotels' seven venues for free last weekend as part of the "Scottish Hospitality...

Review: Dinner at Harvey Nichols’ Forth Floor

With summer in full swing, Stephanie Abbot reviews The Forth Floor restaurant at Harvey Nichols department store in Edinburgh. SEEING more and more restaurants, pubs...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
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Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
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Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
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Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...
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In a Nutshell: Chef Francesco Ascrizzi, Sotto, Edinburgh

Born in Catanzaro, Calabria, Francesco Ascrizzi moved to Edinburgh in 2013 and has worked at some of Edinburgh’s best restaurants. He joined Sotto as head chef...
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Gin Bothy unveils plans for a whisky distillery on a historic smuggling route

Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route.  The distillery in Glen Prosen, Angus, sits on land...
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Scotch Malt Whisky Society releases two new Taiwanese whiskies

The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
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A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’

From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
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