TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Skeletal system at the heart of artist Silvy’s work

Dumfries artist Silvy Weatherall gives road kill and feathers a new lease of life. The old adage of waste not, want not has become a...
Mosse breeds and train Border Collies (Photo: Angus Blackburn)

Master and commander – one man and his whale

Tom McClean has tamed the high seas, breaking records for his solo transatlantic crossings. Now the lifelong adventurer hopes to go one step further with...
Colin Seddon, the National Wildlife Rescue Centre manager, cares for an injured seal. (Photo: Polly Pullar)

Animal magic that’s rescuing thousands of creatures

Thousands of maltreated and injured creatures, great and small, are restored to health each year at the National Wildlife Rescue Centre in Fife. It’s usually...

Exciting page-turner on the streets of Glasgow

The Longest Shadow is a great example of the ‘tartan noir’ genre that is currently going from strength-to-strength. This offering is the third book in...
St Vincent Street Church in Glasgow (Photo: Leonid Andronov)

Can we build it? Our top ten Scots architects

Scotland is known the world over for its masters of design. This round-up of prominent Scottish architects goes to show that when it comes to...
Waldorf Astoria Edinburgh – The Caledonian hotel’s general manager, Dale MacPhee

Special event for International Women’s Day

To celebrate International Women's Day, Waldorf Astoria Edinburgh – The Caledonian is hosting an inspiring evening. Taking place on Thursday 12 March, from 6-8pm, the...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
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Review: Ox & Finch, Glasgow

If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
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Review: Eve, Edinburgh

Richard Bath tries out Eve, the capital’s newest Italian restaurant.   The commendably swanky Virgin Hotel has its main entrance onto the top of Victoria...
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In a Nutshell, Daniela Forbes at The Scottish Game Fair: ‘When my kids say I’ve nailed my Nonna’s sugo recipe, I feel like I’ve won gold’

Daniela Forbes is a chef, food stylist and educator with deep Italian roots and a passion for helping people gain confidence in the kitchen. She will...
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In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’

Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...
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Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Credit: Fetcha Chocolates

Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...

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