TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Diageo announce operating profit of £2.4billion

Johnnie Walker owner Diageo has revealed its 2020 interim results, for the half year ended 31 December 2019. They reported net sales of £7.2 billion,...

It’s never been easier to find birds in Scotland

A free app for nature lovers that reveals some of the best places to enjoy the Scottish countryside and its birds has been voted Product...
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Latest Macallan folio series now in boutiques

The next instalment in the Macallan's iconic series that celebrates the classic advertising campaigns of the brand is now on sale in Macallan Boutiques at...
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Folk royalty returns for Celtic Connections

Scottish folk royalty Christine Kydd will perform her much-anticipated solo album Shift & Change for the very first time at Celtic Connections 2020. Christine will...
Old Particular - Elements - Jura 12 Years Old Water Edition

Whisky Elements series completed with Water edition

Douglas Laing & Co has unveiled the concluding chapter in the Old Particular Elements Series: Jura 12 Years Old Water Edition. The limited edition single...

Whisky festival is expanding south of the border

The National Whisky Festival of Scotland is growing, as it is set to hold its first ever London edition this spring. Following popular events in...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
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Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
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Review: Ox & Finch, Glasgow

If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
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Review: Eve, Edinburgh

Richard Bath tries out Eve, the capital’s newest Italian restaurant.   The commendably swanky Virgin Hotel has its main entrance onto the top of Victoria...
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In a Nutshell, Daniela Forbes at The Scottish Game Fair: ‘When my kids say I’ve nailed my Nonna’s sugo recipe, I feel like I’ve won gold’

Daniela Forbes is a chef, food stylist and educator with deep Italian roots and a passion for helping people gain confidence in the kitchen. She will...
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In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’

Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...
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Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Credit: Fetcha Chocolates

Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...

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