TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Gail Porter

Diageo champions inclusion and diversity in Scotland

More than 2000 Diageo employees are taking part in series of events across Scotland this week to champion inclusion and diversity as part of INC...
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Just 390 bottles of the 1977 – priced at £3000 each

Highland distillery Tomatin has today announced the newest expression from the Warehouse 6 collection: The 1977. This luxury whisky is the first in the distillery’s...

Stargazing at Scotland’s biggest rooftop garden

Experience stargazing on Scotland’s biggest rooftop garden, at the end of this month, for an out of this world event for all the family. This...

The drooping saxifrage – a flower of Scotland

Saxifraga cernua, more colloquially known as the ‘drooping saxifrage’ is a common alpine plant across the Arctic. They are found all over the high northern...

Still time to nominate good food and delicious drink

There's just one month left to enter Scotland Food & Drink Excellence Awards 2020. Food and drink producers hoping to be recognised at Scotland’s most...

Have you tried pigeon? This is a great recipe

The Sheraton Edinburgh’s executive chef earned his stripes in the best hotels, but no matter where he travels he always returns ‘home’. They say three’s...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
Loch Rannoch Hotel & Estate.

REVIEW: Into the wild at Loch Rannoch Hotel

Rosie Morton swapped Edinburgh city for an outdoorsy retreat by the banks of Loch Rannoch - and it spoke to the soul.    Edinburgh has...
The Crusoe Bar Caroline Trotter Photography (26)

Review: The Crusoe, Lower Largo

Richard Bath heads to Lower Largo for a stay at the Crusoe to see what has changed at this boutique hotel next to the quay....
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Review: The Court restaurant opens in the new look Caledonian Edinburgh Hotel

The Caledonian Edinburgh, or The Caley as it’s known to you and I, has been undergoing something of a transformation. And as part of a...
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Scottish star Ewan McGregor gifted cask of Lagg Single Malt

Lagg Distillery on The Isle of Arran have gifted renowned Scottish actor Ewan McGregor his very own cask of Lagg Single Malt. The team at...
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Review: The Alchemist, Patron tequila experience

If you either like tequila, or don’t know whether you like tequila, I’d heartily recommend the weekly tasting session at Patron Parlour in The Alchemist...
Ross Main.

Producer’s Corner: Ross Main, Main’s Apiaries

As a child Ross Main loved helping his gamekeeper grandfather tend to his beehives.  With no protective gear, it was often a daunting experience, but...
Beautiful Ballintaggart Farm, Highland Perthshire.

Review: An Autumnal Feast Night with Ballintaggart Farm

Rosie Morton was in for a treat when she headed for Ballintaggart’s Autumnal Feast Night in collaboration with the Isle of Harris Distillery... There it...
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Sail into Christmas with new Festive Afternoon Tea aboard Scotland’s luxury floating hotel

Scotland’s only five-star luxury floating hotel will be adding some festive magic to one of Edinburgh’s ultimate afternoon tea experiences. Permanently berthed in Edinburgh’s historic...

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