TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

A dreich day in the Highlands

‘Dreich’ voted as the most iconic Scots word

‘Dreich’ has been revealed as the winner of the Scottish Book Trust's search for the most iconic Scots word. The national charity transforming lives through...
Naomi Woddis

StAnza brings poetry to Fife for another festival

StAnza, Scotland’s International Poetry Festival, has revealed a host of prize-winning poets among next year's line-up as it launches its core festival programme for 2020....
The Tom Weir Statue

Tom Weir memorial statue targeted by thieves

Thieves targeted a statue to honour Scotland's beloved man of the mountains Tom Weir - and stole charitable donations. In the run up to the...
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Join the leading global lovers of Scotch whisky

Christmas is coming - and the Scotch Malt Whisky Society is offering lovers of a dram the ideal present. No other club offers the variety...
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Ardbeg celebrates its doggie mascot – Shortie

Ardbeg’s new limited edition gift tin gives whisky and dog lovers alike the chance to celebrate the untamed spirit of Ardbeg and its loyal canine...

War through the eyes of a Scottish conscript

The Adventures of a Highland Soldier, 1808-1814 reveals how the Peninsular War was seen through the eyes of an ordinary Scottish conscript. Few men from...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
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Review: Ox & Finch, Glasgow

If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
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Review: Eve, Edinburgh

Richard Bath tries out Eve, the capital’s newest Italian restaurant.   The commendably swanky Virgin Hotel has its main entrance onto the top of Victoria...
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In a Nutshell, Daniela Forbes at The Scottish Game Fair: ‘When my kids say I’ve nailed my Nonna’s sugo recipe, I feel like I’ve won gold’

Daniela Forbes is a chef, food stylist and educator with deep Italian roots and a passion for helping people gain confidence in the kitchen. She will...
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In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’

Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...
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Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Credit: Fetcha Chocolates

Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...

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