TRAVEL
TRAVEL
SCOTLAND, THE UK AND BEYOND
A taste of Scotland from Usquabae
I was kindly invited to Usquabae Whisky Bar & Larder by Frida Jarlsby to indulge in a candlelit dinner in the West End of Edinburgh....
Embrace the darkness with Britain at night
Dixe Wills embraces the darkness that is brought at sun-down by exploring Britain and sharing his thoughtful, and often riveting, experiences after sunset. From seeking...
The 12 Days of Christmas sculpture trail returns
Twelve unique and striking totem pole sculptures are being been placed across Aberdeen city centre as shoppers and visitors are invited to find them and...
The January 2020 edition of Scottish Field is out now
The December 2020 edition of Scottish Field is now available. In this packed 196 page issue, we celebrate the stunning scenery of our land, as...
Top festive things to do and see near Pitlochry
Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins
Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Glasgow Marriott celebrates a new look
Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest reveals this year’s theme
The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
A dram with Gordon Motion, Highland Park: ‘Highland Park 56 started back in 1968, it’s our oldest and rarest whisky’
Since its beginnings as a 'side-hustle' of church beadle and whisky smuggler Magnus ‘Mansie’ Eunson, Highland Park has been an iconic part of the global...
In a nutshell, Chef Andrea Sendon Alonso: ‘The first time I tried to make Sourdough the birds didn’t even want to have a go at it’
Andrea Sendon Alonso was appointed new Restaurant Chef onboard Fingal Hotel in 2024 to lead its two AA Rosette restaurant in Edinburgh. Andrea is originally...
Roberta Hall-McCarron: Smoked duck and beetroot salad
For February's food feature, Rosie Morton sat down with leading Edinburgh chef and winner of the fish dish in the 2021 series of The Great...