TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Boe Gin at Asda in Cumbernauld (Photo: Paul Chappells)

Boe Gin secures Scottish deal for violet gin

Stirling-based Boe Gin has announced a major milestone with a new national listing with retailer ASDA. Their award-winning Boe Violet Gin rolls out in all...

Wigtown Book Festival starts later this week

Scotland’s National Book Town is gearing up for a friendly invasion of book lovers when the annual Wigtown Book Festival gets underway this week. Authors...
1770 Peated Bottle Image

Distillery’s first peated whisky arriving soon

The highly anticipated 1770 Glasgow Single Malt Scotch Whisky, Peated Release No.1, from The Glasgow Distillery will start to arrive with buyers this week. The...
Aerolite Lyndsay

Darkness and Aerolite Lyndsay join whisky world

A specialised whisky company is looking to reach a wider pool of drinkers, with continuous liquid releases rather than small batch and single cask expressions...

A chance for Scots writers to fire up their career

Scottish Book Trust, the national charity transforming lives through reading and writing, has announced that applications are open for the Ignite Fellowship. Now in its...
Penny, a female otter, in Deeside

Bubbles under a fishing line mean otters

Having whiled away many hours along the banks of the River Dee, wildlife aficionado Hans Kruuk has followed an interesting group of otters. He has...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
Sotto_Francesco Ascrizzi_Credit_ Tina Leahy

In a Nutshell: Chef Francesco Ascrizzi, Sotto, Edinburgh

Born in Catanzaro, Calabria, Francesco Ascrizzi moved to Edinburgh in 2013 and has worked at some of Edinburgh’s best restaurants. He joined Sotto as head chef...
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Gin Bothy unveils plans for a whisky distillery on a historic smuggling route

Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route.  The distillery in Glen Prosen, Angus, sits on land...
Taiwan bottles (2)

Scotch Malt Whisky Society releases two new Taiwanese whiskies

The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
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A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’

From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
Pier Beretta

In a Nutshell, Chef Pier Berretta, Bonnar’s at The Scott in Edinburgh: ‘I love pineapple on pizza. I think it is genius’

Head Chef Pier Berretta takes the helm at Bonnar’s in Edinburgh, located at The Scott. He talks to Scottish Field about his favourite ingredients, his...
GBM Calum Munro

In a Nutshell: Calum Munro, Scorrybreac

Calum Munro may have recently appeared on the Great British Menu, but now his focus is back home in Skye on his own restaurant Scorrybreac...

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