TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Wemyss Castle (Photo: Angus Blackburn)

Enjoying natural highs at Wemyss Castle

When Charlotte Wemyss arrived at her husband Michael’s family home in Fife, its six-acre walled garden overlooking the Forth contained a few redcurrant bushes, five...
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When Scotland’s beavers made their return

I never imagined in my wildest dreams that I would be able to walk less than a mile from my home in the Tay valley...

Rob Mulholland is a natural born sculptor

The relationship between people and the natural world that artist Rob Mulholland reveres so much is the inspiration for his amazing sculptures. It was the...
Food demonstrations at the Ideal Home Showz Scotland (Photo: Alan Peebles)

Free tickets for all for Ideal Home Show Scotland

The Ideal Home Show Scotland returns to the SEC Glasgow from 24-27 May to showcase the latest trends in interiors, renovation, DIY, gardens, technology and...

Dram fine show for Loch Lomond 12 Year Old

Loch Lomond 12 Year Old Single Malt Scotch Whisky has triumphed at the Bartenders’ Brand Awards, winning a clutch of accolades including top overall Scotch....

The train taking to the streets of Stirling

The Stirling Landtrain has returned to the city’s streets for the Easter holidays. The train is running daily until Friday April 12 and over the...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
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Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
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Review: Ox & Finch, Glasgow

If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
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Review: Eve, Edinburgh

Richard Bath tries out Eve, the capital’s newest Italian restaurant.   The commendably swanky Virgin Hotel has its main entrance onto the top of Victoria...
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In a Nutshell, Daniela Forbes at The Scottish Game Fair: ‘When my kids say I’ve nailed my Nonna’s sugo recipe, I feel like I’ve won gold’

Daniela Forbes is a chef, food stylist and educator with deep Italian roots and a passion for helping people gain confidence in the kitchen. She will...
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In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’

Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...
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Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Credit: Fetcha Chocolates

Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...

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