TRAVEL
TRAVEL
SCOTLAND, THE UK AND BEYOND
![image_6483441 Maine Highland Games [Shari Rodden]](https://www.scottishfield.co.uk/wp-content/uploads/bb-plugin/cache/image_6483441-768x291-landscape-b38a0a8c300716f25fe135d0e9a14e2f-.jpg)
Maine Highland Games: A celebration of Scottish heritage and culture
Did you know that Maine has the highest concentration of people with Scottish ancestry in the United States? Ahead of the 45th Maine Highland Games,...

Review: Summer time in the Lakes
It's bucket list material. After all, if it inspired Beatrix Potter and William Wordsworth, it's surely good enough for this travel writing hack. The tourist...

Discovering the soul of sauna in Finland’s Tampere
Did you know that there are around three million saunas in Finland? And given there are only around 5.5million people, that’s an awful lot of...

Travel: Going green in Prague and Central Bohemia
Living just outside Edinburgh, I’m all too aware that the effects of tourism on some of the world’s most visited cities can be negative as...

The slow staycation: How to take a tranquil city break in London
London, a famously frenetic city, might seem like an odd choice for a relaxing break, but it all depends on how you do it. Eilidh...

Father’s Day Gift Guide
Dad's are notoriously tricky to buy for, right? So as the countdown to Father's Day begins (heads-up, it's on 15th June this year) you might...

Review: Pestana Royal Hotel, Madeira
I had never really considered Madeira for a holiday break until it came up through my online flight search: ‘Destination - anywhere, budget - under...

Review: Hotel du Vin, Newcastle
Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle. Less than a three hour drive...

The slow staycation: How to take a tranquil city break in London
London, a famously frenetic city, might seem like an odd choice for a relaxing break, but it all depends on how you do it. Eilidh...

How the UK–India trade deal opens door in the Scotch whisky industry
Euan Duncan, a Partner at law firm Morton Fraser MacRoberts, on how the UK–India trade deal will affect Scottish whisky and the importance of geographical...

Review: Leftfield, Edinburgh
Editor Richard Bath revisits Edinburgh’s Leftfield, a venerable Bruntsfield restaurant which has just undergone a refurbishment and remains one of the capital's finest bistros. ...

Scottish Field Summer Challenge 2025 Results
For 25 years – a quarter of a century – the Scottish Field Whisky Challenge has been helping readers to discover some of the best...

The Spanish Butcher, Edinburgh celebrates its first birthday and the rise of Galician Blond beef
RUSK & RUSK, the independent Scottish restaurant group behind the award-winning dining concept, The Spanish Butcher, will this week mark its first year in Edinburgh...

A Dram with Stewart Bowman, Lochranza: ‘Whisky is not just about making something to drink. It’s about the people and the place, it’s a journey’
Lochranza distillery manager Stewart Bowman chats about his career in whisky, his favourite flavour profiles and what makes Lochranza and Arran whisky so special. ...