TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

A walk in the country tied to the autumn of life

Through his countryside walks, Jim Crumley depicts the colourful passage from September to November. Inspired by his experiences of the wonders of wildlife during autumn, powerfully described as ‘a shifting sorcery...

Bladnoch releases rare 17 Year Old single malt

Bladnoch Distillery has announced its latest release, the Bladnoch 17 Year Old Single Malt finished in Californian red wine casks. Hand crafted at the 200...
The Port Ellen 39-year-old

A 39-year-old from the famous Port Ellen Distillery

A Scots distillery that closed in 1983 is on the way back - as Port Ellen releases a 39-Year-Old single malt from original, finite stocks...
A Jacobite quaich belonged to Walter ‘Beardie’ Scott

New exhibits come to Abbotsford for March opening

A wooden Jacobite quaich, a rare pack of 17th century playing cards, a slop bowl and a Persian charm are among a range of items...
Staff at Trump Turnberry


Picture Robert Perry 28th June 2018

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100 new jobs being created at Trump Turnberry

A leading Scots hotel has announced that it is to create up to 100 new jobs, as part of the resort’s growth plans in 2019....

Edinburgh city centre could be set for ‘radical change’

A major consultation on proposals to transform Edinburgh’s city centre has revealed an appetite for radical change. More than 5000 people contributed their views as...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
Sotto_Francesco Ascrizzi_Credit_ Tina Leahy

In a Nutshell: Chef Francesco Ascrizzi, Sotto, Edinburgh

Born in Catanzaro, Calabria, Francesco Ascrizzi moved to Edinburgh in 2013 and has worked at some of Edinburgh’s best restaurants. He joined Sotto as head chef...
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Gin Bothy unveils plans for a whisky distillery on a historic smuggling route

Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route.  The distillery in Glen Prosen, Angus, sits on land...
Taiwan bottles (2)

Scotch Malt Whisky Society releases two new Taiwanese whiskies

The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
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A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’

From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
Pier Beretta

In a Nutshell, Chef Pier Berretta, Bonnar’s at The Scott in Edinburgh: ‘I love pineapple on pizza. I think it is genius’

Head Chef Pier Berretta takes the helm at Bonnar’s in Edinburgh, located at The Scott. He talks to Scottish Field about his favourite ingredients, his...
GBM Calum Munro

In a Nutshell: Calum Munro, Scorrybreac

Calum Munro may have recently appeared on the Great British Menu, but now his focus is back home in Skye on his own restaurant Scorrybreac...

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