TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

Castle Sween

Ten places members of Clan MacMillan should visit

Scotland boasts a number of outstanding tourist attractions that appeal to many. There are also other sites that have a deeper meaning for those who...

Bowmore 1965 limited to 232 bottles – at £22,300

Bowmore Islay Single Malt Whisky has announced the release of Bowmore 1965, the latest expression in the Vaults Series. Having matured for 52 years at...
SHaron Small and Martin Marquez in Still Alice (Photo: Geraint Lewis)

The realities of dementia at the heart of Still Alice

The power of theatre is immense - provoking strong reactions from the audience, as powerful performances elicit emotions that we never expected to feel. Still...
Lesley Marshall 41 Hillpark Brae Edinburgh EG4 7TD. 07889 349507

Changing the garden as the children mature

Having lived in their family home in Edinburgh since 2003, Derek McGowan and his partner Lesley Marshall felt it was time to give their garden...
Cardrona Renwicks Restaurant (7)

Comfort and class at the Macdonald Cardrona

On a chilly but sunny morning, my friend and I headed from Edinburgh down to the borders to Peebles for a much needed ladies weekend....

Scottish Borders train line hailed a success

The Scottish Borders Railway is continuing to go from strength to strength, three years after it opened. The convener of Scottish Borders Council, David Parker,...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
Ox and Finch_Exterior_credit_ Naomi Vance

Review: Ox & Finch, Glasgow

If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
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Review: Eve, Edinburgh

Richard Bath tries out Eve, the capital’s newest Italian restaurant.   The commendably swanky Virgin Hotel has its main entrance onto the top of Victoria...
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In a Nutshell, Daniela Forbes at The Scottish Game Fair: ‘When my kids say I’ve nailed my Nonna’s sugo recipe, I feel like I’ve won gold’

Daniela Forbes is a chef, food stylist and educator with deep Italian roots and a passion for helping people gain confidence in the kitchen. She will...
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In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’

Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...
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Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Credit: Fetcha Chocolates

Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...

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