TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

How one Scottish town floored the world

Scotland's influence on the world is well known through the likes of John Logie Baird, John Loudon McAdam, Alexander Graham Bell and Alexander Fleming. With...

New interactive whisky map of the UK is launched

To celebrate World Whisky Day this Saturday (19 May), Premier Inn has created the first ever interactive whisky map of the UK. For both connoisseurs...
Siobhan Moran (Hebridean Whale Trail officer) and Karl Stevens (Hebridean Whale Trail manager)

Scotland’s sealife will be at the centre of new tourist trail

Sea life spotters are being asked to share their knowledge to create a unique trail promoting Scotland as top whale-watching destination. Individuals, communities and businesses...
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Scotland’s islands are proving a huge draw to visitors

An alluring mix of stunning scenery and fascinating history and culture of Scotland’s islands has brought an extra £36.9 million to the local economies. The...
A visitors to the Dewar's filling store

Tourism Oscar rewards five years of hard work

The team at a Scottish distillery are in high spirits after winning Best Visitor Attraction at the Scottish Thistle Awards - Scotland’s tourism Oscars. Perthshire-based...
Whitelee Windfarm will host a new race event

Race event comes to biggest onshore windfarm

A unique outdoor event held at the UK’s largest onshore windfarm is aiming to become Scotland’s biggest trail running event. Following support from VisitScotland and...
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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
Sotto_Francesco Ascrizzi_Credit_ Tina Leahy

In a Nutshell: Chef Francesco Ascrizzi, Sotto, Edinburgh

Born in Catanzaro, Calabria, Francesco Ascrizzi moved to Edinburgh in 2013 and has worked at some of Edinburgh’s best restaurants. He joined Sotto as head chef...
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Gin Bothy unveils plans for a whisky distillery on a historic smuggling route

Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route.  The distillery in Glen Prosen, Angus, sits on land...
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Scotch Malt Whisky Society releases two new Taiwanese whiskies

The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
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A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’

From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
Pier Beretta

In a Nutshell, Chef Pier Berretta, Bonnar’s at The Scott in Edinburgh: ‘I love pineapple on pizza. I think it is genius’

Head Chef Pier Berretta takes the helm at Bonnar’s in Edinburgh, located at The Scott. He talks to Scottish Field about his favourite ingredients, his...
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In a Nutshell: Calum Munro, Scorrybreac

Calum Munro may have recently appeared on the Great British Menu, but now his focus is back home in Skye on his own restaurant Scorrybreac...

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