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TRAVEL

SCOTLAND, THE UK AND BEYOND

Scottish Field needs an editorial assistant

Do you love Scottish Field? Then maybe you want to come and work for us. We currently have a vacancy for an editorial assistant. Due...

All set for Easter fun at Blair Castle and Gardens

Blair Castle and Gardens has a cracking variety of activities for all the family to enjoy over the Easter weekend when it re-opens its doors...
Style your garden table for spring gatherings

Five top tips to get your garden styled up for spring

The recent cold snap may have us all feeling as though the depths of winter are here to stay. But the start of the warmer...
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The Macallan unveils a new look – but the same taste

An old Scotch whisky  favourite is being given a fresh image from next month. The Macallan has unveiled a bold new look across its range...
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The Macallan 50-year-old for sale at £25,000

If you've got a spare £25,000 in your pocket, then a limited edition of The Macallan could be just for you. The Macallan has released...
Chris Packham (left) with a picture of missing golden eagle Fred (Photo: Chris Packham/Twitter)

New questions raised over missing golden eagle Fred

The mystery of a missing golden eagle in Scotland continues. On 21 January, a GPS satellite tag fitted to a young golden eagle called Fred...
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Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
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REVIEW: Into the wild at Loch Rannoch Hotel

Rosie Morton swapped Edinburgh city for an outdoorsy retreat by the banks of Loch Rannoch - and it spoke to the soul.    Edinburgh has...
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A dram with Gordon Motion, Highland Park: ‘Highland Park 56 started back in 1968, it’s our oldest and rarest whisky’

Since its beginnings as a 'side-hustle' of church beadle and whisky smuggler Magnus ‘Mansie’ Eunson, Highland Park has been an iconic part of the global...
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In a nutshell, Chef Andrea Sendon Alonso: ‘The first time I tried to make Sourdough the birds didn’t even want to have a go at it’

Andrea Sendon Alonso was appointed new Restaurant Chef onboard Fingal Hotel in 2024 to lead its two AA Rosette restaurant in Edinburgh. Andrea is originally...
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Roberta Hall-McCarron: Smoked duck and beetroot salad

For February's food feature, Rosie Morton sat down with leading Edinburgh chef and winner of the fish dish in the 2021 series of The Great...
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Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years

The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched.  Once known as Tìr an...
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Review: The Bonnington reopens with a touch of Peruvian flair

I’ll be honest. You could write what I know about Peru down on a very small post-it note and still have space to remind yourself...
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Producer’s Corner: Amy and Andrew Skea, Potato House

We have all heard of the popular potato varieties, like King Edwards and Charlottes, but what about the tatties of our past?  For potato growers,...

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