TRAVEL
TRAVEL
SCOTLAND, THE UK AND BEYOND
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New whisky fusion set to be big down under
The team behind a series of innovative whisky blends have unveiled their latest creation - a pioneering fusion of Scotch and Australian whisky. And they...
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Tales of the riverbank as beavers pose a problem
As beavers continue their rapid colonisation of Tayside, Strathearn and Strathmore, seeping their way effortlessly into river systems, there is growing disenchantment amongst the farming...
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Ten recommended walks to enjoy in the Scottish Borders
With the warm springtime weather approaching – despite all signs so far pointing towards the contrary – walkers can again enjoy all the majestic wonders and...
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Pair jump to victory at equestrian championships
Aberdeenshire’s Charley Hamilton and Nicole Lockhead Anderson jumped to victory in the Charles Britton Equestrian Construction Winter JA Classic Qualifiers at Morris Equestrian Centre. The...
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Review: Hotel du Vin, Newcastle
Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle. Less than a three hour drive...
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Top festive things to do and see near Pitlochry
Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins
Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
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Glasgow Marriott celebrates a new look
Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
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Review: SugarBird, Aberdeen
Grant Dickie tries out SugarBird's Sparkling Saturdays. For those familiar with Aberdeen’s wine scene, you are probably already aware of SugarBird’s first location on Union...
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Review: The Seafood Ristorante, St Andrews
Chief Sub-Editor Rosie Morton returns to St Andrews in celebration of The Seafood Ristorante’s 20th anniversary St Andrews speaks to the heart of so many....
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Glen Moray Distillery, Elgin
Euan Campbell smells the whisky in the barrels
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A Dram With Euan Campbell, The Scotch Malt Whisky Society: ‘We’re pushing boundaries but respecting the heritage of this centuries old drink.’
Whisky drinkers all over the world have likely heard of The Scotch Malt Whisky Society. Since the whisky club was first formed in 1983, it...