TRAVEL
TRAVEL
SCOTLAND, THE UK AND BEYOND
New tourism drive for the south of Scotland
The South of Scotland Destination Alliance is bringing together the local tourism industry for its inaugural annual conference next month. The conference, on Tuesday, March...
A gripping read will chill you to the bones
Just five pages in, writer Helen Grant’s prose sets the heart racing. She depicts a claustrophobic’s worst nightmare, fromwhich point the reader is constantly on...
Sotheby’s head to Edinburgh for valuations on March 4
From jewellery, watches, wine and spirits, Sotheby’s finds and sells the world’s finest luxury objects to a global audience of collectors. Their specialists provide confidential...
Van Gogh Alive to transform Festival Square
Van Gogh Alive, a multi-sensory celebration of one of the world’s most enduring artists, is coming to the capital next month. It opens in Edinburgh’s...
Top festive things to do and see near Pitlochry
Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins
Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Glasgow Marriott celebrates a new look
Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest reveals this year’s theme
The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
A dram with Gordon Motion, Highland Park: ‘Highland Park 56 started back in 1968, it’s our oldest and rarest whisky’
Since its beginnings as a 'side-hustle' of church beadle and whisky smuggler Magnus ‘Mansie’ Eunson, Highland Park has been an iconic part of the global...
In a nutshell, Chef Andrea Sendon Alonso: ‘The first time I tried to make Sourdough the birds didn’t even want to have a go at it’
Andrea Sendon Alonso was appointed new Restaurant Chef onboard Fingal Hotel in 2024 to lead its two AA Rosette restaurant in Edinburgh. Andrea is originally...
Roberta Hall-McCarron: Smoked duck and beetroot salad
For February's food feature, Rosie Morton sat down with leading Edinburgh chef and winner of the fish dish in the 2021 series of The Great...