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SCOTLAND, THE UK AND BEYOND

Review: Hotel du Vin, Newcastle

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Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
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Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
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Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
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The finalists and judges at the St Mary’s Music School Directors’ Recital Prize 2019. From left to right: Sofia-Ros Gonzales, Fraser Mason, Finn Mannion, Sheila Colvin, Marie-Sophie Baumgartner, Jo Buckley and Maureen Morrison

Violinist wins music school’s recital prize

An eighteen-year-old student violinist has won Scotland’s national music school’s highly prestigious Directors’ Recital Prize 2019. Marie-Sophie Baumgartner, who is Swiss-Ukranian, was declared the winner...
At work in the Jura distillery

A rare chance to join island whisky team

A tiny island distillery off the West Coast of Scotland is looking for a brand home manager to join then. Applications are open for the...
A Fingal Hyskeir luxury cabin

Full steam ahead as Fingal tops TripAdvisor list

A Scottish hotel has shot to the top of TripAdvisor in the capital - just six months after opening. Fingal, a former Northern Lighthouse Board...

Fruity infusions arrive for the summer months

A Scottish independent whole leaf tea company have just launched their brand new limited edition summer blends – Watermelon Burst and Rhubarb Rocks. Based in...
Louise McVey created this sculpture as part of Wander Argyll

Culture, heritage and arts as you Wander Argyll

Argyll and the Isles are renowned for spectacular scenery and coastline. Now a new campaign is being launched to showcase its diverse array of culture,...

Scotland’s connections to the Windrush revealed

SS Empire Windrush’s connections to Scotland are revealed in new book. On 22 June 1948 newsreels captured the disembarkation of 1,027 passengers from the Windrush’s...
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Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Credit: Fetcha Chocolates

Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...
Sotto_Francesco Ascrizzi_Credit_ Tina Leahy

In a Nutshell: Chef Francesco Ascrizzi, Sotto, Edinburgh

Born in Catanzaro, Calabria, Francesco Ascrizzi moved to Edinburgh in 2013 and has worked at some of Edinburgh’s best restaurants. He joined Sotto as head chef...
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Gin Bothy unveils plans for a whisky distillery on a historic smuggling route

Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route.  The distillery in Glen Prosen, Angus, sits on land...
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Scotch Malt Whisky Society releases two new Taiwanese whiskies

The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
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A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’

From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
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