TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

51201670962_1bdf1f2828_c

Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
kingfisher-cabin

Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
Exterior_1

Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...

The summer when wine drinkers chose a rosé

A leading Scottish based wine merchant has reported record rosé wine sales following this summer’s heatwave. Latest figures from L’Art du Vin  suggest that Scots...

Sommelier Sandor certainly knows his grapes

Working in the wine industry is a never-ending learning curve for the sommelier at Hotel du Vin, Hungarian wine guru Sandor Molnar. ‘When you’re studying...

The Balvenie Fifty is very limited edition gem

A whisky half a century in the making has been released. The Balvenie Fifty: Marriage 0962 is an expression of exceptional quality, comprised of highly...

Throwing their doors open to the public

Properties across Aberdeenshire will open their doors for two days this weekend (15 and 16 September) for Doors Open Days 2018. From Portsoy to Benholm,...

Intense light pulses offer the ‘photo facial’

The IPL (Intense Pulsed Light) Skin Rejuvenation Facial is known as the photo facial - a firm favourite of the A-list. I was thrilled when...

Book review – We Fought for Ardnish by Angus MacDonald

The sequel to Ardnish Was Home, this latest work from Angus MacDonald is an intense and bittersweet love story set during the Second World War....
Ox and Finch_Exterior_credit_ Naomi Vance

Review: Ox & Finch, Glasgow

If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
Eve (2)

Review: Eve, Edinburgh

Richard Bath tries out Eve, the capital’s newest Italian restaurant.   The commendably swanky Virgin Hotel has its main entrance onto the top of Victoria...
Daniela Forbes 2

In a Nutshell, Daniela Forbes at The Scottish Game Fair: ‘When my kids say I’ve nailed my Nonna’s sugo recipe, I feel like I’ve won gold’

Daniela Forbes is a chef, food stylist and educator with deep Italian roots and a passion for helping people gain confidence in the kitchen. She will...
Tim_Maddams_

In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’

Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...
Landys-Fish-Chips_0234

Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Credit: Fetcha Chocolates

Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...

Author