TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

51201670962_1bdf1f2828_c

Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
kingfisher-cabin

Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
Exterior_1

Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...
Rolex H&I Showroom Feed v4 (2)

Rolex Novelties exhibition is coming to Edinburgh

Hamilton & Inches is hosting the 2021 Rolex Novelties exhibition at its newly renovated showroom in Edinburgh. Brought to life by its unique watchmaking expertise,...
51236656199_bc3ff72020_k

Saving Scotland’s rainforest from rhododendrons

Urgent action is required to stop Rhododendron ponticum wiping out Scotland’s rare rainforest, according to a new report published by Woodland Trust Scotland in partnership...

Short story collection is a great little read

Edinburgh Shorts is a collection of 16 short stories set in the city of contrasts that is Edinburgh. The characters and their lives are as...

Edinburgh unveils its plans for Christmas joy

Edinburgh’s Christmas is back and set to bring festive cheer to the heart of the city. This year sees the return of the city’s much-loved...
Tomatin_bottle detail 1978 140721

Trophy winning addition to Tomatin’s Warehouse 6

Tomatin has today announced the release of its fifth expression of the critically acclaimed Warehouse 6 Collection - 1978. Distilled on 21 September 1978, this...
Dr Emma Walker joins a small, select group of people, and becomes the first female, to take on the coveted role of Master Blender in the 200-year Johnnie Walker story (Photo: Mike Wilkinson)

Emma Walker to succeed Jim Beveridge at Johnnie Walker

Dr Emma Walker will take over the reins as Master Blender of Diageo, as Dr Jim Beveridge OBE retires at the end of the year...
Sotto_Francesco Ascrizzi_Credit_ Tina Leahy

In a Nutshell: Chef Francesco Ascrizzi, Sotto, Edinburgh

Born in Catanzaro, Calabria, Francesco Ascrizzi moved to Edinburgh in 2013 and has worked at some of Edinburgh’s best restaurants. He joined Sotto as head chef...
Whisky Bothy_Interior 1

Gin Bothy unveils plans for a whisky distillery on a historic smuggling route

Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route.  The distillery in Glen Prosen, Angus, sits on land...
Taiwan bottles (2)

Scotch Malt Whisky Society releases two new Taiwanese whiskies

The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
Pro-Capture One 0207 Graham new 2025

A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’

From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
Pier Beretta

In a Nutshell, Chef Pier Berretta, Bonnar’s at The Scott in Edinburgh: ‘I love pineapple on pizza. I think it is genius’

Head Chef Pier Berretta takes the helm at Bonnar’s in Edinburgh, located at The Scott. He talks to Scottish Field about his favourite ingredients, his...
GBM Calum Munro

In a Nutshell: Calum Munro, Scorrybreac

Calum Munro may have recently appeared on the Great British Menu, but now his focus is back home in Skye on his own restaurant Scorrybreac...

Author