TRAVEL

TRAVEL

SCOTLAND, THE UK AND BEYOND

51201670962_1bdf1f2828_c

Review: Hotel du Vin, Newcastle

Alister Tenneb enjoyed a weekend get-a-way at the glamorous Hotel du Vin in the bustling city of Newcastle.   Less than a three hour drive...
Fonab Castle

Top festive things to do and see near Pitlochry

Escape the hustle and bustle of the city during the festive season and head north to the lively small town of Pitlochry with our top...
kingfisher-cabin

Review: Nature meets luxury on an autumn break at Cumbria’s Hidden River Cabins

Morag Bootland heads south of the border for a relaxing dog-friendly, family break at Hidden River Cabins in Cumbia. As we drive through the beautiful...
Hotel artwork provided by Bell & Swift web

Glasgow Marriott celebrates a new look

Over 300 guests descended on the refurbished Glasgow Marriott Hotel on Argyle Street last week to celebrate a night to remember for this award-winning property’s...
The Enchanted Forest returns this October and November. [Credit: Lesley Martin]

The Enchanted Forest reveals this year’s theme

The 'Enchanted Forest' is returning this October and November with a new theme. The highly anticipated sound and light show, which takes place in Faskally...
Exterior_1

Review: The Alan, Manchester

Like many British cities over the last 30 years Manchester has enjoyed a remarkable renaissance thanks to huge injections from business, culture, sports and general...

The Stillman is a novel packed with dark humour

The Stillman is Tom McCulloch’s first novel and the characterisation of protagonist Jim Drever surely draws on the author’s upbringing in the Highlands. We're in...

Les Misérables comes to Glasgow this Christmas

Glasgow's Theatre Royal is preparing to host Cameron Mackintosh’s acclaimed production of Les Misérables this Christmas. Running from Tuesday 23 November until Friday 31 December,...
Andy Samuel has created Shipyard Gin (Photo: Murray McMillan)

Shipyard Gin receives its own launch

A gin that celebrates Inverclyde’s shipbuilding past has been launched in Gourock. Shipyard Gin is the brainchild of Greenock-born Andy Samuel (37), whose grandfather John...
Saanjh performing A Woman's Journey

Singers raised their voices as music festival returned

St Andrews Voices Festival celebrated a joyous return, with afive-day programme that welcomed singers from across the country, as well as internationally, to raise their...
Forres now has its very own app for visitors

New phone app showcases the highlights of Forres

A new smartphone app that promises to feature everything there is to see and do in the Forres area has been launched by a local...

A gripping mystery full of historical facts

Original Death is the third book in Eliot Pattison’s colonial mystery series – following on from Bone Rattler and Eye Of The Raven. It sees...
Ox and Finch_Exterior_credit_ Naomi Vance

Review: Ox & Finch, Glasgow

If you are someone who is skeptical about the whole, sharing-plates-delivered-when-they-are-ready, for fear you will leave the restaurant just as hungry as when you entered,...
Eve (2)

Review: Eve, Edinburgh

Richard Bath tries out Eve, the capital’s newest Italian restaurant.   The commendably swanky Virgin Hotel has its main entrance onto the top of Victoria...
Daniela Forbes 2

In a Nutshell, Daniela Forbes at The Scottish Game Fair: ‘When my kids say I’ve nailed my Nonna’s sugo recipe, I feel like I’ve won gold’

Daniela Forbes is a chef, food stylist and educator with deep Italian roots and a passion for helping people gain confidence in the kitchen. She will...
Tim_Maddams_

In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’

Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...
Landys-Fish-Chips_0234

Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile

Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Credit: Fetcha Chocolates

Producer’s Corner: Fetcha, Fiona McArthur

When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...

Author